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Holidays with Pendleton Midnight: Apple Cranachan Recipe and Whiskey...

Have you ever heard of a dessert called Cranachan? It’s a traditional Scottish dessert with whipped cream, toasted oatmeal, whiskey, honey, and raspberries. Usually, these ingredients are individually...

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Gluten-free Cheddar Fondue Recipe

Last week, for a ladies wine night I hosted at my home, I prepared a Cheddar Fondue. This is so easy to do- the most time consuming part will be grating the cheese. You want to use freshly grated...

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Rosemary and Cheddar Breakfast Sausage Dip

A incredibly delicious recipe I made for brunch one weekend was this Rosemary and Cheddar Breakfast Sausage dip. The original inspiration that I only did minor tweaks came from the Food Should Taste...

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Recipe for a Vegetarian Southwest Squash Casserole

While I was in Santa Fe, I saw several times the options for a Southwest Squash Casserole. Instead of the usual burritos or other Mexican food with the generous ladling of red or green (or both,...

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Easy Mushroom White Wine Cream Sauce Recipe

One of the things I pride myself on is being able to re-invigorate leftovers into other meals. After a fondue party last year, I had a handful of mushrooms that were left over. I also had various...

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Roasted Shredded Brussels Sprout Salad

This recipe for Roasted Shredded Brussels Sprout Salad is so simple! It is served warm and is just combined with salt, pepper, oil, and apple cider vinegar and takes only 15 minutes! But, it’s healthy,...

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Lemony Spinach and Pasta Salad with Cherry Tomatoes and Feta

At work, I organize a quarterly potluck for my team in Oregon as a way for us to have time to decompress from our normal lunch routines and work day by socializing together, talking about how our...

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Chocolate Matzo Recipe

On Friday, Passover started. If you don’t know the holiday, it celebrates when the Hebrew people escaped slavery from Egypt and traveled to the Promised Land – as famously depicted by movies like The...

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Green Beans with Walnut and Feta and Mint Vinaigrette

When I realized that I had way too much feta from my Costco order which I had delivered via Instacart (which I’ve raved about before for bringing me needed items at the last minute right to my door –...

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Brunch Better Tips from Jackie Ellis

There are many opportunities/excuses to throw an incredible brunch – for your family during a family reunion trip, an easy way to get together with your friends on a leisurely weekend morning where...

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My Review of Cravings by Chrissy Teigen

My review of Cravings by Chrissy Teigen is that it delivers on exactly what it promises in it’s title and cover. There’s plenty of photos that look Instagram ready, per someone who has such a social...

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Wild Rice Recipe with Apples and Pecans

Did you know that when you eat an apple, there’s a strong chance that it’s a Washington apple? The state of Washington grows almost 2/3 of all the apples in the United States, which is the 2nd biggest...

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Cheese Stuffed Mini Peppers

I think these appetizers of Cheese Stuffed Mini Peppers are adorable because of the way you can get multiple colors with the orange, yellow and red which are so cheerful, and then presentation wise the...

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Biscuit Eggs Sausage and Cheese Breakfast Casserole

Every year I spend New Year’s Day watching the Rose Parade on TV if I’m in the US. Last year I was in Japan, but I was back to my tradition this January 2, 2017 (they moved it because they don’t ever...

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Cucumber Roll ups

I’m a sucker for all those cheesy and fried appetizers I’ve been seeing especially with Superbowl Sunday coming up this weekend. I wanted to share an option like these Cucumber Roll Ups that are easy...

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Scallion Pancakes Recipe

I needed 2-3 bulbs of green onions or scallions (yes, green onions and scallions are the same thing!) for a tomato pie recipe with fresh cheeses and uncooked cherry tomatoes I was doing (recipe here!)....

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Amazing Crackers + A Modern Way To Cook Cookbook Review

Today, I’m going to give you my thoughts as part of A Modern Way To Cook cookbook review, as well as share my favorite recipe I’ve made from the book so far, simple but super tasty Amazing Crackers....

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Recipe for Lentils with Roasted Tomatoes and Horseradish

I’ve shared my thoughts on the Anna Jones cookbook A Modern Way To Cook previously, as well my favorite recipe from the book for homemade crackers. This cookbook brings together more then 150...

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Recipe for Sheet Pan Smoked Salmon and Dill Quiche

Really, this recipe for a Sheet Pan Smoked Salmon and Dill Quiche I made for a White Elephant Party Potluck is an accumulation of three recipes and a lot of cheating. I was inspired to make a sheet pan...

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Croissant Breakfast Casserole

For this year’s New Year’s Eve prep for New Year’s Day brunch with champagne and the Rose Parade, I made Breakfast Croissant Casserole. Using toasted croissants are the base which then have savory...

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Shrimp and Savory Oatmeal Recipe

Did you know that January is National Oatmeal Month? I am a huge Shrimp and Grits fan, but in a pinch making this Shrimp and Savory Oatmeal recipe still feeds that fix without all the time needed to...

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Michael Jordan’s Steakhouse Ilani Chimichurri Recipe

As we move from spring to summer, thoughts turn to outdoor parties and firing up the grill for corn, hot dogs, burgers, and steaks! Ever since Michael Jordan’s Steakhouse Ilani Casino and Resort...

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DIY Smoothie Bowl Party

Earlier in the spring, I attended an event sponsored by The Feed Feed and Bob’s Red Mill. It was a brunch event that included a DIY Smoothie Bowl Bar, and I loved this idea! I can’t imagine anything...

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Oregon Strawberries in the Summer

Every year, in the state of Oregon, there is the anticipation and then the lines in the morning (including people lining up even before the Portland Farmers Market opens) for the famous Hood...

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Shallow Seas Rosé and a Smoky Corn Side Dish recipe

It’s September 10, and I don’t know how the time flew by so fast! I hope everyone had a fantastic summer, and that we are enjoying these last long days of sunshine before we are back to Portland winter...

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